Multi Function Vegetable Cutting Machine

The vegetable cutting and peeling machine is an essential tool for food processing, designed to streamline kitchen operations. This machine efficiently cuts and peels various vegetables, significantly reducing manual labor and preparation time. Equipped with advanced technology, it offers adjustable cutting sizes and peeling thickness, ensuring consistent results for different types of vegetables. The user-friendly interface allows for easy operation, while the durable construction ensures longevity and reliability. Ideal for restaurants, catering services, and food production facilities, this machine enhances productivity and maintains the quality of vegetables, making it a valuable addition to any commercial kitchen.

Material: All machines are primarily made of stainless steel for durability and hygiene.

Motor Power: Ranges from 0.25 HP to 3 HP depending on the model.

Automation Grade: Options include both semi-automatic and automatic machines.

Cutting Shapes: Versatile cutting options including slicing, cubing, shredding, and more.

Capacity: Machines can handle from 50 kg/hr to 1000 kg/hr based on the model.